5-Minute Texas Roadhouse Copycat Cinnamon Honey Butter
Make the famous sweet, creamy, and fluffy cinnamon butter at home in just 5 minutes. This easy copycat recipe is perfect for spreading on warm rolls, biscuits, pancakes, or toast.
- Prep Time: 5 min
- Cook Time: 0 min
- Total Time: 5 min
- Yield: About 1.5 cups 1x
- Category: Condiment
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup (2 sticks) unsalted butter, softened to room temperature
- 1/2 cup powdered sugar
- 1/4 cup honey
- 2 teaspoons ground cinnamon
Instructions
- Place the softened butter into a medium mixing bowl.
- Use an electric mixer to beat the butter until it becomes light and fluffy, about 2 minutes.
- Add the powdered sugar, honey, and ground cinnamon to the bowl.
- Mix on low speed until the ingredients are just combined, then increase the speed to medium-high.
- Beat the mixture for 1 to 2 minutes until the cinnamon butter is completely smooth, creamy, and well aerated.
- Serve immediately with warm rolls or store in an airtight container.
Notes
- For the best texture, make sure your butter is truly at room temperature, not melted.
- If you prefer a stronger spice flavor, add an extra 1/2 teaspoon of cinnamon.
- This sweet spread is excellent on sweet potatoes or cornbread.
Nutrition
- Serving Size: 2 Tbsp
- Calories: 180
- Sugar: 12
- Sodium: 105
- Fat: 18
- Saturated Fat: 11
- Unsaturated Fat: 7
- Trans Fat: 0
- Carbohydrates: 13
- Fiber: 0
- Protein: 0
- Cholesterol: 45