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Easy Creamy Crack Corn Dip for Game Day

A close-up of a creamy, baked corn dip topped with browned cheese and fresh green onions.
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Make this simple, crowd-pleasing dip for your next party or game day gathering. This creamy, cheesy corn dip comes together quickly using accessible ingredients.

Ingredients

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  • 1 (15 ounce) can whole kernel corn, drained
  • 1 (15 ounce) can cream style corn
  • 8 ounces cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1 cup shredded Monterey Jack cheese
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1/4 cup chopped green onion
  • 1 small can diced green chiles, drained
  • 1 teaspoon chili powder
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • Optional: 1/2 cup crumbled cooked bacon for topping

Instructions

  1. Preheat your oven to 375 degrees Fahrenheit. Lightly grease an 8×8 inch baking dish.
  2. In a large bowl, combine the drained whole kernel corn, cream style corn, softened cream cheese, cheddar cheese, Monterey Jack cheese, mayonnaise, and sour cream. Mix until all ingredients are fully incorporated and smooth.
  3. Stir in the chopped green onion, diced green chiles, chili powder, garlic powder, salt, and pepper. Mix well to distribute the seasonings evenly throughout the dip base.
  4. Transfer the corn dip mixture into the prepared baking dish.
  5. Bake for 20 to 25 minutes, or until the dip is heated through and the cheese is fully melted and bubbly around the edges.
  6. If using, sprinkle the crumbled bacon over the top of the hot dip immediately after removing it from the oven.
  7. Serve this best party corn dip warm with tortilla chips or crackers.

Notes

  • For a Mexican Corn Dip variation, add 1/2 cup of drained Rotel (diced tomatoes and green chilies) to the mixture before baking.
  • You can prepare this dip mixture up to one day ahead and store it covered in the refrigerator. Add about 5 to 10 minutes to the baking time if baking directly from the fridge.
  • This recipe works well served cold if you skip the baking step; simply mix all ingredients and chill for at least one hour before serving.

Nutrition

Find it online: https://cookingbyfelix.com/easy-creamy-crack-corn-dip-recipe/