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One-Pot Creamy Parmesan Chicken Pasta

Close-up of creamy, orange-sauced chicken pasta made with fusilli noodles served in a white bowl.
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Make this comforting, cheesy chicken pasta in a single pot. This recipe delivers rich flavor with minimal cleanup, making it perfect for a busy weeknight dinner.

Ingredients

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  • 1 pound boneless, skinless chicken breasts, cut into 1-inch pieces
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1/2 teaspoon dried Italian seasoning
  • 4 cups chicken broth
  • 12 ounces dry pasta (penne or rotini work well)
  • 1/2 cup heavy cream
  • 1 cup grated Parmesan cheese, plus more for serving
  • 1/4 cup chopped fresh parsley, for garnish

Instructions

  1. Season the cut chicken pieces with salt, pepper, garlic powder, and Italian seasoning.
  2. Heat the olive oil in a large, deep skillet or Dutch oven over medium-high heat. Add the seasoned chicken and cook until browned on all sides and mostly cooked through, about 5 to 7 minutes. Remove the chicken from the skillet and set it aside.
  3. Add the chicken broth and dry pasta to the same skillet. Bring the liquid to a boil over high heat.
  4. Once boiling, reduce the heat to medium-low, cover the skillet, and simmer for 10 to 12 minutes, stirring occasionally, until the pasta is nearly tender and most of the liquid is absorbed.
  5. Stir the cooked chicken back into the pasta mixture.
  6. Reduce the heat to low. Stir in the heavy cream and grated Parmesan cheese until the sauce is smooth and creamy. Cook for 1 to 2 minutes until heated through. Do not let the sauce boil after adding the cheese.
  7. Remove the skillet from the heat. Garnish with fresh parsley and serve immediately with extra Parmesan cheese.

Notes

  • For a richer flavor, substitute half of the chicken broth with half-and-half.
  • If you want to add vegetables, stir in 1 cup of frozen peas or chopped spinach during the last 2 minutes of cooking.
  • This recipe is a great base for a quick dinner; feel free to add a pinch of red pepper flakes for a little spice.

Nutrition

Find it online: https://cookingbyfelix.com/one-pot-creamy-chicken-pasta/